Baci® Perugina® rum shot
Baci® Perugina® rum shot
Ingredients
- 6 Baci® Perugina®
- 2 ounces dark rum
- 4 tablespoon sour cream
- cinnamon
Baci® Perugina® rum shot
- Mince finelly 2 Baci® Perugina® and place in a bowl.
- Add the rum and the cream and a pinch of grated cinnamon.
- Melt in the microwave until soft.
- Mix well and pour in 4 small cupsplace the remaining Baci® Perugina® on top.
